In recent days, world-renowned lafeiluosi of wood group, the DBR (Lafite) to mainland China and Hong Kong and Macao sole import distributor ASC fine wines, Waldorf Hotel in Beijing held an era–the taste of exquisite food and wine tasting activities • Lafite wine and food matching exploration of “when Rafi meets this afternoon tea.” , Group Director of exports at lafeiluosi wood mixieer·neigeliye (Michel n e Grier) and ASC fine wines in China mainland and Hong Kong and Macao regions Rafi Song Ping, brand Director (Anna Song) under the leadership of MS, three DBR (Lafite) group, tasting the wines. Different activities, the food and wine pairing with three ingredients separately to different cooking techniques to Cook, and then with a selection of wines, connecting the subtle fusion of Chinese and Western tastes, which made the guest taste buds enjoy the pleasure of dining cuisine perfectly.
Legendary White 2014 Legende Bordeaux Bordeaux Blanc 2014
Legend Bordeaux white wine throughout traditional Chinese universe Sesame shrimp and Zi so citronella sweet shrimp distribution vine more berry juice opening, Chinese dishes more stressed taste of harmonic, Sesame of fragrance as dotted, about salt fresh taste, and legend Bordeaux white wine of clear taste complement each other; and Western of shrimp with has slightly heavy is of seasoning, citronella and Zi so, this two species spice more for highlights legend Bordeaux white wine balance of acidity. With “Heaven’s vine” named Caesar heaven Castle, carved time mark of old Beijing traditional Braised duck and new stylish backdrop of pan-fried duck breast with Apple brandy, stretched tight with barrels of sweet tannins, and black currant rich fruity, cherry appropriate response to duck a rich character. Many people are into wine suitable for Chinese-style roast duck flavor, this crisp taste, fat sommelier flavor of traditional Chinese dishes are often surprised, no matter what style of wine and pair, always have joined the chorus of beauty. Taste of mature and with a spice-scented legend Pauillac red wine paired with beef, wine with a full and long aftertaste as activity ending show perfect. Different styles of wines paired with different styles of cuisine, this amazing experience here-infected guests.
Taste of the times, Lafite wine and food pairing to explore
2013 Caesar heaven Castle Chateau Paradis Casseuil 2013
The day of the event, renowned food writer xiaokuan also came to the scene, guests taste wine, or enjoy delicious food at the same time, to introduce Chinese food and wine matching, the ingenious idea and concept is amazing. In kid’s view, this tasting is a great collision, elegant reunite, food and wine, can echo a time of aesthetic taste. “Although participated in various wine-tasting, but this tasting for the first time, as an ingredient, different styles of cooking, an afternoon tea time, Lafite to wonderful East and West around each other, that was a wonderful feeling. ”
Lafeiluosi Wood Group export Division Director Michelle sell Grillet _ Michel Negrier Export Director portrait
This ingenuity that wine paired with Chinese food, Western food at the same time, compare tasting, wine is like a bridge for the taste buds, not only makes guests feel the combination of Western-style food and wine, more people feel the inimitable fashion. Tasting Michel n e Mr Grier said: “whether it is Chinese or Western-style cooking, can always find nice fit and Lafite. Dining wine pairings has no rigid specifications, even if it is a traditional Chinese food, believes that finding the right wine draws will be able to match a pleasant taste. “Unique experience and understanding of the taste and smell, he said:” the Lafite in China launched a series of trying activities, to Rafidain under different styles of wine with rich dishes all over China, such a deep understanding of the taste of the times, Rafi hopes to use this series of exploration activities paired with Chinese food, look for more possibilities. ”
Lafite Chateau
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The tasting of the “taste of the times” as its theme, meaning in a different era, a different taste experience, lafeiluosi wood of the Calder group wines consistently throughout the full taste experience. As the host of this event, Michel n e Grier led the distinguished guests to taste from France in Bordeaux wines, will be the guest’s taste buds to fully mobilize. Through this tasting, lafeiluosi Chai Calder group ASC fine wines, hoping to further understanding of Lafite’s collections, understanding Lafite Chateau DBR (Lafite) ‘s wine, DBR (Lafite) present the wine to more wine lovers. Legend of Lafite, meaningful because of age!
Beijing, perfect match new Lafite Bordeaux wines food and wine
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